{"id":21623,"date":"2025-10-09T17:58:09","date_gmt":"2025-10-09T12:28:09","guid":{"rendered":"https:\/\/agriculturereview.com\/?p=21623"},"modified":"2025-10-09T17:58:16","modified_gmt":"2025-10-09T12:28:16","slug":"lea-mock-test-horticulture-questions","status":"publish","type":"post","link":"https:\/\/agriculturereview.com\/hi\/lea-mock-test-horticulture-questions\/","title":{"rendered":"LEA Mock Test: Horticulture Questions For Today"},"content":{"rendered":"\n<p>Hey students, preparing for your upcoming <a href=\"https:\/\/agriculturereview.com\/prc-licensure-exam-animal-science-reviewer\/\" data-type=\"post\" data-id=\"20810\" target=\"_blank\" rel=\"noreferrer noopener\">agriculture examinations<\/a> such as PRC LEA, UPSC, ICAR JRF, etc. but confused about whether your preparation is going well or not? Well, no more! At Agriculture Review, we keep updating new test series based on previous years\u2019 questions of the Examination for Agriculturists.<\/p>\n\n\n\n\n\n<!-- Guidelines card for LEA MCQ page -->\n<style>\n  .guidelines-card{\n    max-width:780px;\n    margin:18px auto;\n    border-radius:12px;\n    box-shadow:0 6px 18px rgba(0,0,0,0.08);\n    padding:18px;\n    background: linear-gradient(180deg, #ffffff 0%, #fbfbff 100%);\n    border:1px solid rgba(99,102,241,0.06);\n  }\n  .guidelines-card h3{margin:0 0 8px 0; font-size:1.18rem; color:#1f2937}\n  .guidelines-card p.lead{margin:0 0 12px 0; color:#374151}\n  .guidelines-list{padding-left:18px; margin:0 0 12px 0}\n  .guidelines-list li{margin:8px 0; line-height:1.5}\n  .tip{background:#f8fafc; border-left:4px solid #6366f1; padding:10px 12px; border-radius:6px; color:#111827}\n  .meta{font-size:0.9rem; color:#6b7280; margin-top:12px}\n  @media (max-width:640px){.guidelines-card{padding:14px}}\n<\/style>\n\n<div class=\"guidelines-card\" role=\"region\" aria-label=\"Guidelines for attempting LEA Animal Science MCQs\">\n  <h3>\ud83d\udcd8 How to Attempt These LEA Based MCQs<\/h3>\n  <p class=\"lead\">Follow these simple steps to simulate exam conditions, boost accuracy, and learn from mistakes effectively.<\/p>\n\n  <ol class=\"guidelines-list\">\n    <li><strong>Read each question carefully.<\/strong> Look for keywords like <em>&#8220;primary,&#8221;<\/em> <em>&#8220;most common,&#8221;<\/em> or <em>&#8220;best suited.&#8221;<\/em><\/li>\n    <li><strong>Use the elimination method.<\/strong> Cross out obviously wrong options first to narrow choices.<\/li>\n    <li><strong>Time management:<\/strong> Aim for <strong>1 minute per question<\/strong> (total 50 minutes). Mark hard questions and return to them later.<\/li>\n    <li><strong>Think conceptually.<\/strong> LEA questions often test application \u2014 ask yourself why an answer fits.<\/li>\n    <li><strong>Keep calculations minimal.<\/strong> Most MCQs are conceptual; when calculations appear, write steps clearly.<\/li>\n    <li><strong>After finishing, review answers.<\/strong> Check the answer key only after completing the whole test to assess time and accuracy.<\/li>\n    <li><strong>Create a revision list.<\/strong> Note down topics you missed and review them in short, focused sessions.<\/li>\n  <\/ol>\n\n  <div class=\"tip\">\n    <strong>Quick tips:<\/strong>\n    <ul style=\"margin:8px 0 0 18px;\">\n      <li>Answer easy questions first to secure marks quickly.<\/li>\n      <li>For disease questions, remember causative agents (virus\/bacteria\/protozoa) and prevention methods (vaccination\/biosecurity).<\/li>\n      <li>Memorize common breeds, top-producing regions, and key lab tests (e.g., CMT for mastitis).<\/li>\n    <\/ul>\n  <\/div>\n\n  <p class=\"meta\">Tip: Repeat the quiz weekly and track progress. Consistent practice beats last-minute cramming.<\/p>\n<\/div>\n\n\n\n<p>You can also <strong>join our Facebook Broadcast Channel<\/strong>, where we regularly share newly updated questions. All the best for today\u2014I hope you become a registered Agriculturist soon!<\/p>\n\n\n<style>.wp-block-kadence-advancedbtn.kb-btns21623_777e59-13{gap:var(--global-kb-gap-xs, 0.5rem );justify-content:center;align-items:center;}.kt-btns21623_777e59-13 .kt-button{font-weight:normal;font-style:normal;}.kt-btns21623_777e59-13 .kt-btn-wrap-0{margin-right:5px;}.wp-block-kadence-advancedbtn.kt-btns21623_777e59-13 .kt-btn-wrap-0 .kt-button{color:#555555;border-color:#555555;}.wp-block-kadence-advancedbtn.kt-btns21623_777e59-13 .kt-btn-wrap-0 .kt-button:hover, .wp-block-kadence-advancedbtn.kt-btns21623_777e59-13 .kt-btn-wrap-0 .kt-button:focus{color:#ffffff;border-color:#444444;}.wp-block-kadence-advancedbtn.kt-btns21623_777e59-13 .kt-btn-wrap-0 .kt-button::before{display:none;}.wp-block-kadence-advancedbtn.kt-btns21623_777e59-13 .kt-btn-wrap-0 .kt-button:hover, .wp-block-kadence-advancedbtn.kt-btns21623_777e59-13 .kt-btn-wrap-0 .kt-button:focus{background:#444444;}<\/style>\n<div class=\"wp-block-kadence-advancedbtn kb-buttons-wrap kb-btns21623_777e59-13\"><style>ul.menu .wp-block-kadence-advancedbtn .kb-btn21623_baddd2-5e.kb-button{width:initial;}.wp-block-kadence-advancedbtn .kb-btn21623_baddd2-5e.kb-button{border-top-left-radius:50px;border-top-right-radius:50px;border-bottom-right-radius:50px;border-bottom-left-radius:50px;}<\/style><a class=\"kb-button kt-button button kb-btn21623_baddd2-5e kt-btn-size-standard kt-btn-width-type-auto kb-btn-global-fill  kt-btn-has-text-true kt-btn-has-svg-false  wp-block-kadence-singlebtn\" href=\"https:\/\/www.messenger.com\/channel\/reviewagriculture\" target=\"_blank\" rel=\"noreferrer noopener\"><span class=\"kt-btn-inner-text\"><strong>JOIN BROADCAST CHANNEL<\/strong><\/span><\/a><\/div>\n\n\n<style>.kb-image21623_ab86ee-08 .kb-image-has-overlay:after{opacity:0.3;border-top-left-radius:5px;border-top-right-radius:5px;border-bottom-right-radius:5px;border-bottom-left-radius:5px;}.kb-image21623_ab86ee-08 img.kb-img, .kb-image21623_ab86ee-08 .kb-img img{border-top-left-radius:5px;border-top-right-radius:5px;border-bottom-right-radius:5px;border-bottom-left-radius:5px;filter:drop-shadow(0px 0px 14px rgba(0, 0, 0, 0.2));}<\/style>\n<figure class=\"wp-block-kadence-image kb-image21623_ab86ee-08 size-large\"><a href=\"https:\/\/agriculturereview.com\/wp-content\/uploads\/2025\/10\/lea-mock-test-horticulture-questions.webp\" class=\"kb-advanced-image-link\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"512\" src=\"https:\/\/agriculturereview.com\/wp-content\/uploads\/2025\/10\/lea-mock-test-horticulture-questions-1024x512.webp\" alt=\"lea-mock-test-horticulture-questions\" class=\"kb-img wp-image-21625\" srcset=\"https:\/\/agriculturereview.com\/wp-content\/uploads\/2025\/10\/lea-mock-test-horticulture-questions-1024x512.webp 1024w, https:\/\/agriculturereview.com\/wp-content\/uploads\/2025\/10\/lea-mock-test-horticulture-questions-300x150.webp 300w, https:\/\/agriculturereview.com\/wp-content\/uploads\/2025\/10\/lea-mock-test-horticulture-questions-768x384.webp 768w, https:\/\/agriculturereview.com\/wp-content\/uploads\/2025\/10\/lea-mock-test-horticulture-questions-18x9.webp 18w, https:\/\/agriculturereview.com\/wp-content\/uploads\/2025\/10\/lea-mock-test-horticulture-questions-600x300.webp 600w, https:\/\/agriculturereview.com\/wp-content\/uploads\/2025\/10\/lea-mock-test-horticulture-questions-150x75.webp 150w, https:\/\/agriculturereview.com\/wp-content\/uploads\/2025\/10\/lea-mock-test-horticulture-questions.webp 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<!DOCTYPE html>\n<html lang=\"en\">\n<head>\n  <meta charset=\"UTF-8\" \/>\n  <meta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\/>\n  <title>LEA Mock Test: Horticulture<\/title>\n\n  <!-- \u2705 Font Awesome -->\n  <link rel=\"stylesheet\" href=\"https:\/\/cdnjs.cloudflare.com\/ajax\/libs\/font-awesome\/6.5.0\/css\/all.min.css\"\/>\n  <!-- \u2705 html2canvas for screenshot -->\n  <script src=\"https:\/\/cdnjs.cloudflare.com\/ajax\/libs\/html2canvas\/1.4.1\/html2canvas.min.js\"><\/script>\n\n  <style>\n   \n\n    .quiz-container { \n      margin: 0 auto; \n      padding: 20px; \n      max-width: 800px; \n    }\n\n    .quiz-header h2 { \n      text-align: center; \n      margin-bottom: 30px; \n      font-size: clamp(18px, 4vw, 28px); \n    }\n\n    .quiz-question { \n      margin-bottom: 25px; \n      padding: 20px; \n      border-left: 5px solid #2b4d09; \n      background: #fff; \n      border-radius: 10px; \n    }\n\n    \/* \u2705 Bold Questions *\/\n    .quiz-question p {\n      font-weight: bold;\n      font-size: clamp(15px, 3vw, 20px);\n      margin-bottom: 12px;\n    }\n\n    .quiz-options { \n      list-style: none; \n      padding: 0 0 0 10px; \/* \u2705 Slight indent for answers *\/\n    }\n\n    .quiz-options label { \n      display: block; \n      padding: 10px; \n      border: 1px solid #ccc; \n      border-radius: 6px; \n      margin-bottom: 10px; \n      cursor: pointer; \n      font-size: clamp(14px, 2.5vw, 17px); \n      background: #fafafa;\n    }\n\n    .quiz-options input[type=\"radio\"] { \n      margin-right: 10px; 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Which Philippine agency is primarily responsible for research and development of high-value horticultural crops and for coordinating national horticulture research programs?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q1\" value=\"A\"> a) Bureau of Plant Industry (BPI)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q1\" value=\"B\"> b) Department of Agriculture &#8211; Regional Field Office<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q1\" value=\"C\"> c) Philippine Statistics Authority (PSA)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q1\" value=\"D\"> d) Bureau of Agricultural Research (BAR)<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 2 -->\n<div class=\"quiz-question\">\n  <p>2. Which of the following is the most appropriate method for rapid clonal propagation of disease-free planting material of ornamentals and some fruit crops?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q2\" value=\"A\"> a) Grafting<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q2\" value=\"B\"> b) Micropropagation (tissue culture)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q2\" value=\"C\"> c) Air layering<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q2\" value=\"D\"> d) Seed propagation<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 3 -->\n<div class=\"quiz-question\">\n  <p>3. Which postharvest practice most effectively reduces respiration rate and delays senescence of climacteric fruits during storage?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q3\" value=\"A\"> a) Drying at high temperature<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q3\" value=\"B\"> b) Bruising to hasten ethylene release<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q3\" value=\"C\"> c) Low-temperature storage (cold storage)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q3\" value=\"D\"> d) Exposing to sunlight<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 4 -->\n<div class=\"quiz-question\">\n  <p>4. Which of the following is the common vegetative propagation method for banana (Musa spp.) production?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q4\" value=\"A\"> a) Suckers (pups) or ratoons<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q4\" value=\"B\"> b) Seed sowing<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q4\" value=\"C\"> c) Grafting on rootstocks<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q4\" value=\"D\"> d) Micro-cuttings<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 5 -->\n<div class=\"quiz-question\">\n  <p>5. For minimizing postharvest losses in mangoes intended for export, which of the following treatments is commonly recommended to control fruit fly infestation?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q5\" value=\"A\"> a) Hot water immersion at 60\u00b0C for 5 minutes<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q5\" value=\"B\"> b) Hot water treatment (HWT) at 46\u201348\u00b0C for 60\u201390 minutes<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q5\" value=\"C\"> c) Sun drying for 3 hours<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q5\" value=\"D\"> d) Application of systemic herbicide<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 6 -->\n<div class=\"quiz-question\">\n  <p>6. Which nutrient deficiency in fruit trees typically causes interveinal chlorosis of young leaves and reduced fruit set?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q6\" value=\"A\"> a) Potassium deficiency<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q6\" value=\"B\"> b) Boron toxicity<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q6\" value=\"C\"> c) Manganese excess<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q6\" value=\"D\"> d) Iron deficiency<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 7 -->\n<div class=\"quiz-question\">\n  <p>7. Which pruning practice is primarily used to open the canopy and improve light penetration and air circulation in fruit orchards?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q7\" value=\"A\"> a) Thinning cuts and selective branch removal<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q7\" value=\"B\"> b) Coppicing at ground level<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q7\" value=\"C\"> c) Topiary shaping for aesthetics<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q7\" value=\"D\"> d) Continuous hedging<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 8 -->\n<div class=\"quiz-question\">\n  <p>8. Controlled atmosphere (CA) storage of apples principally modifies which of the following to extend storage life?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q8\" value=\"A\"> a) Light intensity only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q8\" value=\"B\"> b) Relative humidity only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q8\" value=\"C\"> c) Oxygen and carbon dioxide concentrations and temperature<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q8\" value=\"D\"> d) Soil moisture<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 9 -->\n<div class=\"quiz-question\">\n  <p>9. Which of the following floral crops is commonly produced by bulb propagation and is known for forcing under controlled conditions?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q9\" value=\"A\"> a) Chrysanthemum<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q9\" value=\"B\"> b) Tulip<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q9\" value=\"C\"> c) Rose (from cuttings)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q9\" value=\"D\"> d) Anthurium<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 10 -->\n<div class=\"quiz-question\">\n  <p>10. Which integrated approach is MOST appropriate to manage bacterial leaf spot in peppers while reducing chemical use?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q10\" value=\"A\"> a) Frequent foliar application of broad-spectrum fungicides only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q10\" value=\"B\"> b) Only crop rotation without sanitation<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q10\" value=\"C\"> c) Sanitation, use of resistant varieties, crop rotation, and targeted bactericides<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q10\" value=\"D\"> d) Continuous overhead irrigation to wash leaves<\/label><\/li>\n  <\/ul>\n<\/div>\n<!-- Questions 11\u201350 -->\n\n<!-- Question 11 -->\n<div class=\"quiz-question\">\n  <p>11. Which mango variety is widely recognized in the Philippines for its superior eating quality and export potential?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q11\" value=\"A\"> a) Carabao (Manila super)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q11\" value=\"B\"> b) Tommy Atkins<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q11\" value=\"C\"> c) Alphonso<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q11\" value=\"D\"> d) Keitt<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 12 -->\n<div class=\"quiz-question\">\n  <p>12. What is the primary purpose of rootstock selection in fruit tree grafting?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q12\" value=\"A\"> a) Only to increase fruit size<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q12\" value=\"B\"> b) To impart disease resistance, control vigor, and adapt to soil conditions<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q12\" value=\"C\"> c) To change fruit color<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q12\" value=\"D\"> d) To change the species of the scion<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 13 -->\n<div class=\"quiz-question\">\n  <p>13. Which of the following is NOT a symptom of chilling injury in tropical fruits stored at low but non-freezing temperatures?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q13\" value=\"A\"> a) Surface pitting<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q13\" value=\"B\"> b) Internal browning<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q13\" value=\"C\"> c) Enhanced disease resistance<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q13\" value=\"D\"> d) Failure to ripen normally<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 14 -->\n<div class=\"quiz-question\">\n  <p>14. Which cultivation practice is most effective in conserving soil moisture and suppressing weeds in vegetable beds?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q14\" value=\"A\"> a) Frequent tillage<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q14\" value=\"B\"> b) Plastic or organic mulching<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q14\" value=\"C\"> c) Flooding the field<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q14\" value=\"D\"> d) Removing crop residues<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 15 -->\n<div class=\"quiz-question\">\n  <p>15. In protected cultivation (greenhouse) of tomatoes, which factor is most critical to manage to prevent outbreak of powdery mildew?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q15\" value=\"A\"> a) High nitrogen fertilization only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q15\" value=\"B\"> b) Excessive humidity and poor air circulation<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q15\" value=\"C\"> c) Low soil pH<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q15\" value=\"D\"> d) Sunlight intensity<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 16 -->\n<div class=\"quiz-question\">\n  <p>16. Which of these is the correct definition of \u201cphysiological maturity\u201d for harvesting most fruits?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q16\" value=\"A\"> a) When fruit reaches maximum size regardless of internal quality<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q16\" value=\"B\"> b) When fruit has completed growth and has attained peak physiological development for ripening<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q16\" value=\"C\"> c) When leaves begin to yellow<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q16\" value=\"D\"> d) When the fruit falls naturally<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 17 -->\n<div class=\"quiz-question\">\n  <p>17. Which insect is the primary vector of bacterial wilt (Ralstonia solanacearum) in solanaceous crops under field conditions?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q17\" value=\"A\"> a) Aphids<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q17\" value=\"B\"> b) Beetles<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q17\" value=\"C\"> c) Thrips<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q17\" value=\"D\"> d) There is no single primary insect vector; spread is mainly through contaminated soil, water, tools, and infected transplants<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 18 -->\n<div class=\"quiz-question\">\n  <p>18. Which postharvest index is commonly used to determine harvest maturity of citrus fruits for market?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q18\" value=\"A\"> a) Soluble solids to titratable acidity ratio (SS\/TA)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q18\" value=\"B\"> b) Chlorophyll meter reading only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q18\" value=\"C\"> c) Fruit firmness only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q18\" value=\"D\"> d) Leaf color<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 19 -->\n<div class=\"quiz-question\">\n  <p>19. Which of the following is a benefit of adopting Good Agricultural Practices (GAP) in horticulture?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q19\" value=\"A\"> a) Ensures higher pesticide residues for pest control<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q19\" value=\"B\"> b) Improves food safety, market access, and environmental sustainability<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q19\" value=\"C\"> c) Guarantees zero postharvest losses<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q19\" value=\"D\"> d) Exempts farms from record keeping<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 20 -->\n<div class=\"quiz-question\">\n  <p>20. Which disease management strategy is best for viral diseases in vegetatively propagated crops such as banana and sweet potato?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q20\" value=\"A\"> a) Use of certified virus-free planting material and rogueing of infected plants<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q20\" value=\"B\"> b) Heavy application of systemic fungicides<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q20\" value=\"C\"> c) Relying on insecticides only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q20\" value=\"D\"> d) Flooding the field<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 21 -->\n<div class=\"quiz-question\">\n  <p>21. Which spice crop&#8217;s propagation and cultivation is closely associated with shaded, humid agroforestry systems in the tropics?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q21\" value=\"A\"> a) Black pepper (Piper nigrum)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q21\" value=\"B\"> b) Cumin<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q21\" value=\"C\"> c) Saffron<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q21\" value=\"D\"> d) Oregano<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 22 -->\n<div class=\"quiz-question\">\n  <p>22. Which of the following is the advantage of using drip irrigation in high-value vegetable production?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q22\" value=\"A\"> a) High water use, high runoff<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q22\" value=\"B\"> b) Uniform water and nutrient delivery to the root zone, reduced foliar diseases<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q22\" value=\"C\"> c) Requires no maintenance<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q22\" value=\"D\"> d) Increases weed growth between rows<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 23 -->\n<div class=\"quiz-question\">\n  <p>23. Which harvest technique reduces mechanical injury in tomatoes destined for fresh market?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q23\" value=\"A\"> a) Mechanical shaking<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q23\" value=\"B\"> b) Harvest by hand with gentle cutting of pedicel<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q23\" value=\"C\"> c) Dropping fruit into containers from height<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q23\" value=\"D\"> d) Harvesting roots instead<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 24 -->\n<div class=\"quiz-question\">\n  <p>24. Which postharvest treatment is commonly used to delay ripening of bananas for export?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q24\" value=\"A\"> a) Ethylene application<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q24\" value=\"B\"> b) Refrigerated storage at 13\u201315\u00b0C (temperature management)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q24\" value=\"C\"> c) Leaving fruit at ambient tropical temperatures<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q24\" value=\"D\"> d) Sun-drying<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 25 -->\n<div class=\"quiz-question\">\n  <p>25. Which of the following is a reliable field test to determine seed viability before sowing?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q25\" value=\"A\"> a) Tetrazolium test and germination test<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q25\" value=\"B\"> b) Visual color only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q25\" value=\"C\"> c) Measuring seed weight only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q25\" value=\"D\"> d) Taste test<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 26 -->\n<div class=\"quiz-question\">\n  <p>26. Which of the following vegetables benefits most from calcium application to prevent physiological disorders like tip burn?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q26\" value=\"A\"> a) Lettuce and leafy brassicas<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q26\" value=\"B\"> b) Onion only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q26\" value=\"C\"> c) Root crops exclusively<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q26\" value=\"D\"> d) Cucurbits only<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 27 -->\n<div class=\"quiz-question\">\n  <p>27. Which of the following landscape design principles deals with balancing visual weight on both sides of an axis?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q27\" value=\"A\"> a) Unity<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q27\" value=\"B\"> b) Symmetry and balance<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q27\" value=\"C\"> c) Repetition only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q27\" value=\"D\"> d) Contrast exclusively<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 28 -->\n<div class=\"quiz-question\">\n  <p>28. Which fungal disease is commonly associated with high humidity and causes leaf blight in onion and garlic?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q28\" value=\"A\"> a) Downy mildew<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q28\" value=\"B\"> b) Late blight<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q28\" value=\"C\"> c) Powdery mildew<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q28\" value=\"D\"> d) Clubroot<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 29 -->\n<div class=\"quiz-question\">\n  <p>29. For smallholder fruit producers, which marketing strategy often improves price realization and bargaining power?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q29\" value=\"A\"> a) Selling individually to itinerant buyers only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q29\" value=\"B\"> b) Forming cooperatives or producer groups for collective marketing<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q29\" value=\"C\"> c) Discarding quality standards<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q29\" value=\"D\"> d) Avoiding records of production<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 30 -->\n<div class=\"quiz-question\">\n  <p>30. Which physiological disorder in apples is associated with calcium deficiency and appears as browning of the flesh?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q30\" value=\"A\"> a) Bitter pit<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q30\" value=\"B\"> b) Blossom end rot<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q30\" value=\"C\"> c) Blackheart<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q30\" value=\"D\"> d) Sunscald<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 31 -->\n<div class=\"quiz-question\">\n  <p>31. Which propagation method is preferred for establishing uniform quality garlic planting material in vegetable seed systems?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q31\" value=\"A\"> a) Single clove planting from selected healthy bulbs<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q31\" value=\"B\"> b) Seed sowing (true seed)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q31\" value=\"C\"> c) Tissue culture only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q31\" value=\"D\"> d) Grafting<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 32 -->\n<div class=\"quiz-question\">\n  <p>32. Which of the following is an appropriate method to reduce postharvest fungal decay in cut flowers?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q32\" value=\"A\"> a) Use of clean water in holding solutions, pulse treatments with biocides, and cold chain maintenance<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q32\" value=\"B\"> b) Holding stems in direct sunlight<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q32\" value=\"C\"> c) Leaving flowers in the field overnight<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q32\" value=\"D\"> d) Applying excess nitrogen preharvest<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 33 -->\n<div class=\"quiz-question\">\n  <p>33. Which soil test result would most likely indicate the need to apply lime for fruit tree orchards?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q33\" value=\"A\"> a) Very high soil pH (>8.5)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q33\" value=\"B\"> b) Low soil pH (<5.5) with low available calcium and magnesium<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q33\" value=\"C\"> c) High organic matter and neutral pH<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q33\" value=\"D\"> d) Extremely saline soil<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 34 -->\n<div class=\"quiz-question\">\n  <p>34. Which vegetable crop is commonly used in crop rotation to reduce nematode populations due to its poor host status?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q34\" value=\"A\"> a) Marigold (Tagetes spp.) as a rotation or biofumigant crop<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q34\" value=\"B\"> b) Tomato (susceptible host)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q34\" value=\"C\"> c) Potato (susceptible host)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q34\" value=\"D\"> d) Eggplant (susceptible host)<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 35 -->\n<div class=\"quiz-question\">\n  <p>35. In pineapple production, what planting material is commonly used for vegetative propagation by smallholders?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q35\" value=\"A\"> a) Seedlings from true seed<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q35\" value=\"B\"> b) Crowns, slips, and suckers<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q35\" value=\"C\"> c) Tissue-cultured plantlets only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q35\" value=\"D\"> d) Grafted composites<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 36 -->\n<div class=\"quiz-question\">\n  <p>36. Which method is commonly used to break seed dormancy in certain ornamental species prior to sowing?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q36\" value=\"A\"> a) Stratification (cold treatment) or scarification depending on dormancy type<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q36\" value=\"B\"> b) Exposing seeds to direct flame<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q36\" value=\"C\"> c) Storing seeds in water for months<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q36\" value=\"D\"> d) Planting at high altitude only<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 37 -->\n<div class=\"quiz-question\">\n  <p>37. Which weed management practice in orchards reduces herbicide dependence and conserves soil structure?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q37\" value=\"A\"> a) Mulching and mechanical mowing under tree rows<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q37\" value=\"B\"> b) Continuous deep plowing between tree rows<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q37\" value=\"C\"> c) Burning crop residues regularly<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q37\" value=\"D\"> d) Flood irrigation to remove weeds<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 38 -->\n<div class=\"quiz-question\">\n  <p>38. Which virus causes severe mosaic and yield loss in papaya and is managed primarily by using resistant varieties and rouging?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q38\" value=\"A\"> a) Papaya ringspot virus (PRSV)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q38\" value=\"B\"> b) Tobacco mosaic virus (TMV)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q38\" value=\"C\"> c) Cucumber mosaic virus (CMV)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q38\" value=\"D\"> d) Bean common mosaic virus (BCMV)<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 39 -->\n<div class=\"quiz-question\">\n  <p>39. In fruit packinghouses, which practice helps reduce physical damage and maintain quality during transport?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q39\" value=\"A\"> a) Overfilling cartons to save space<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q39\" value=\"B\"> b) Use of cushioning materials, correct stacking, and proper crate design<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q39\" value=\"C\"> c) Leaving fruit ungraded<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q39\" value=\"D\"> d) Exposing fruit to high temperatures before loading<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 40 -->\n<div class=\"quiz-question\">\n  <p>40. Which fruit pest is a major concern in mango production and is commonly monitored with pheromone traps?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q40\" value=\"A\"> a) Mango seed weevil (Sternochetus mangiferae)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q40\" value=\"B\"> b) Mediterranean fruit fly (Ceratitis capitata)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q40\" value=\"C\"> c) Mango hopper (Idioscopus spp.)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q40\" value=\"D\"> d) Fruit borer (various Lepidoptera)<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 41 -->\n<div class=\"quiz-question\">\n  <p>41. Which horticultural practice is most effective to induce flowering in species that respond to plant growth regulators?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q41\" value=\"A\"> a) Application of appropriate concentrations of gibberellins, cytokinins, or ethylene inhibitors depending on crop<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q41\" value=\"B\"> b) Heavy nitrogen application only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q41\" value=\"C\"> c) Continuous shade without management<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q41\" value=\"D\"> d) Waterlogging the root zone<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 42 -->\n<div class=\"quiz-question\">\n  <p>42. Which method is commonly applied for rapid postharvest disinfestation of citrus for quarantine purposes?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q42\" value=\"A\"> a) Hot water dip or vapor heat treatments designed to meet quarantine regulations<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q42\" value=\"B\"> b) Storing at room temperature<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q42\" value=\"C\"> c) Spraying with sugary solution<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q42\" value=\"D\"> d) Freezing fruit<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 43 -->\n<div class=\"quiz-question\">\n  <p>43. Which of the following describes \u201cdouble cropping\u201d in vegetable production?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q43\" value=\"A\"> a) Growing the same crop twice a year on the same land when climate allows<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q43\" value=\"B\"> b) Growing two different crops simultaneously in the same row<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q43\" value=\"C\"> c) Planting two varieties in the same bed for genetic mixing<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q43\" value=\"D\"> d) Planting only once every two years<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 44 -->\n<div class=\"quiz-question\">\n  <p>44. Which postharvest factor is most responsible for microbial spoilage of fresh-cut vegetables?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q44\" value=\"A\"> a) Low initial microbial load and sanitation issues during processing<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q44\" value=\"B\"> b) High sugar content only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q44\" value=\"C\"> c) Low humidity only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q44\" value=\"D\"> d) Presence of stones in soil<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 45 -->\n<div class=\"quiz-question\">\n  <p>45. Which training system is commonly used to manage vigorous mango trees for easier harvesting and spray penetration?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q45\" value=\"A\"> a) Open center or modified open center systems with height control<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q45\" value=\"B\"> b) Allow trees to grow without pruning<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q45\" value=\"C\"> c) Planting trees too densely<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q45\" value=\"D\"> d) Continuous topping to stubby form<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 46 -->\n<div class=\"quiz-question\">\n  <p>46. Which of the following is the major quality attribute measured by refractometer in fruits?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q46\" value=\"A\"> a) Fruit firmness<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q46\" value=\"B\"> b) Soluble solids content (\u00b0Brix)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q46\" value=\"C\"> c) Titratable acidity only<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q46\" value=\"D\"> d) Vitamin C content<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 47 -->\n<div class=\"quiz-question\">\n  <p>47. Which physiological process is primarily responsible for the climacteric rise in fruits such as banana and mango?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q47\" value=\"A\"> a) Photosynthesis increase<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q47\" value=\"B\"> b) Sudden increase in ethylene production and respiration<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q47\" value=\"C\"> c) Decrease in respiration<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q47\" value=\"D\"> d) Rapid lignification<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 48 -->\n<div class=\"quiz-question\">\n  <p>48. Which of the following is the best practice to reduce postharvest water loss in leafy vegetables during transport?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q48\" value=\"A\"> a) Pack leaves loosely in dry cartons<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q48\" value=\"B\"> b) Use of polyethylene liners, humidified storage, and precooling<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q48\" value=\"C\"> c) Leave them in direct sun<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q48\" value=\"D\"> d) Salt the leaves before packing<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 49 -->\n<div class=\"quiz-question\">\n  <p>49. Which of the following is an example of a high-value niche horticultural product that can increase smallholder income when linked to markets?<\/p>\n  <ul class=\"quiz-options\">\n    <li><label><input type=\"radio\" name=\"q49\" value=\"A\"> a) Specialty culinary herbs (e.g., basil, rosemary)<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q49\" value=\"B\"> b) Bulk low-value fodder grass<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q49\" value=\"C\"> c) Raw timber logs<\/label><\/li>\n    <li><label><input type=\"radio\" name=\"q49\" value=\"D\"> d) Unprocessed municipal waste<\/label><\/li>\n  <\/ul>\n<\/div>\n\n<!-- Question 50 -->\n<div class=\"quiz-question\">\n  <p>50. 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Now sharing link on Facebook. (Upload screenshot manually if needed.)\");\n      window.open(url, \"_blank\");\n    });\n\n    document.querySelector(\".share-whatsapp\").addEventListener(\"click\", async function (e) {\n      e.preventDefault();\n      const screenshot = await captureResult();\n      const text = \"I just scored on this LEA Mock Test! Try to beat my score! \" + window.location.href;\n      const url = \"https:\/\/api.whatsapp.com\/send?text=\" + encodeURIComponent(text);\n      alert(\"Screenshot captured! Now sharing link on WhatsApp. (Upload screenshot manually if needed.)\");\n      window.open(url, \"_blank\");\n    });\n  <\/script>\n<\/body>\n<\/html>\n\n\n\n<p>If you have any queries, ideas or suggestions, then please comment below. You can also connect with&nbsp;<a href=\"https:\/\/agriculturereview.com\/agriculture-hashtags-for-instagram-facebook-twitter\" target=\"_blank\" rel=\"noreferrer noopener\">Agriculture Review on Facebook<\/a>, Instagram, Koo and WhatsApp Messenger.<\/p>\n\n\n\n<p class=\"has-theme-palette-9-color has-theme-palette-3-background-color has-text-color has-background has-link-color wp-elements-987af2790492340946e8c3e258c1ee89\">To learn N-P-K Computations, try checking out our tool: <strong><a href=\"https:\/\/agriculturereview.com\/how-to-calculate-npk-with-formulae\/\" target=\"_blank\" data-type=\"post\" data-id=\"16654\" rel=\"noreferrer noopener\">NPK Calculator<\/a><\/strong><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hey students, preparing for your upcoming agriculture examinations such as PRC LEA, UPSC, ICAR JRF, etc. but confused about whether your preparation is going well or not? Well, no more! At Agriculture Review, we keep updating new test series based on previous years\u2019 questions of the Examination for Agriculturists. \ud83d\udcd8 How to Attempt These LEA&#8230;<\/p>","protected":false},"author":1,"featured_media":21625,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[6,7352,733],"tags":[905,102,904,7329,7327],"class_list":["post-21623","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agriculture","category-mock-test","category-quiz","tag-agriculture-reviewer","tag-horticulture","tag-licensure-examination-for-agriculturist","tag-mcq","tag-reviewer"],"_links":{"self":[{"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/posts\/21623","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/comments?post=21623"}],"version-history":[{"count":3,"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/posts\/21623\/revisions"}],"predecessor-version":[{"id":21627,"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/posts\/21623\/revisions\/21627"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/media\/21625"}],"wp:attachment":[{"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/media?parent=21623"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/categories?post=21623"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agriculturereview.com\/hi\/wp-json\/wp\/v2\/tags?post=21623"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}